Enjoy creative cuisine made by a skilled chef in a total of 9 dishes ◆ Seasonal Kaiseki Course (Take) ◆ 5,000 yen (Individual Kaiseki)

Enjoy creative cuisine made by a skilled chef in a total of 9 dishes ◆ Seasonal Kaiseki Course (Take) ◆ 5,000 yen (Individual Kaiseki)

By using a coupon5000 Yen(Tax included)

*All-you-can-drink is available separately from 1,500 yen

  • 9items
  • 4-40persons

This course allows you to enjoy the chef's pride and joy, creative dishes that incorporate seasonal ingredients while retaining the soba restaurant classics.Recommended for celebrating Shichigosan and longevity.※The image is an image.

Course menu

~Menu~

[Appetizer] Sesame tofu

[Appetizers] Soba restaurant appetizers

[Sashimi] Tuna, sea bream

[Stew] Seasonal stew

[Grilled dish] Grilled yellowtail with miso

[Medium plate] Beef steak

[Fried food] Fried seasonal vegetables

[Meals] Myojin soba

[Dessert] Sweets

*All-you-can-drink options are available (starting from 1,500 yen).

**+1,500 yen**

Bottled beer (medium)/Sake (hot/cold)/Shochu (barley)/Wine (red/white)/Highball/Lemon sour/Oolong highball/Plum wine/Dry zero/Orange juice/Oolong tea

**+2,000 yen** Draft beer and 6 types of carefully selected shochu included

Draft beer / Original shochu Kiyari (soba) / Genan (soba) / Ichibansuda (wheat) / Tanen Gold (wheat) / Kurokirishima (sweet potato) / Satsuma Tsukasa (sweet potato)

**+2,500 yen** 6 types of carefully selected local sake

Masumi/Gassan/The Best Yoshino River/Persuasive Skill/Hakkaisan/Daisana

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*Contents may change at any time depending on availability and season.

Reservation reception time
11:00~19:00
Available days for reservation
Mon~Fri
Length of stay
2 hours
Reservation deadline
Until 21:00 2 days before your visit date

2024/11/05 update